Nov
24

So you want to be a little creative this year and surprise your dinner guests with a far from average turkey, huh? Well, if you’re looking for some tasty ideas, you’ve come to the right blog.

S_Steelman posted a recipe for Turkey Roulade with Spinach and Mushrooms that’s guaranteed to be moist. Making a moist turkey isn’t easy, but when you stuff a turkey breast with bacon, it’s bound to be juicy. This is a great recipe for those only planning on having 3 or 4 guests over for the holidays.

As far as leftovers go, try this savory soup recipe that Mytastytreasures posted: Turkey Soup! It’s a recipe that she adapted, so feel free to add your own favorite ingredients. Hey, maybe even throw in the leftover broccoli or corn!

So let’s say the turkey didn’t defrost in time! Oh no! Be sure to check on that turkey tomorrow night. If it looks like it might be a little too late to go with plan #2, don’t worry. Our Plan #2 is Akselden’s Orange-Braised Turkey with Ginger and Sun Dried Cranberries. Just purchase a couple of chicken breasts from your local grocery store tomorrow evening and you’ll have a mouthwatering dish just in time for the big dinner!


Turkey Roulade with Spinach and Mushrooms

See Turkey Roulade with Spinach and Mushrooms on Key Ingredient.

This entry was posted on Tuesday, November 24th, 2009 at 11:04 pm and is filed under Recipes.
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