Remember fondus? Chocolate or cheese, which one was your favorite? I’ll take chocolate. But why did they give us only two options? There’s more to savor when you mix it up, try one of these dips when you’re looking for a change.

Gone are the days of serving just melted butter and salted asparagus. Chefkk’s Asparagus with Citrus Ginger Dip brings together an interesting combination of ingredients to create a fresh summery dip that’s full of flavor.

I love what CheapFoodHere has to say about this Homegrown Spinach Dip Recipe, “find what you need in your backyard…” Oh, what I wouldn’t give for a back yard. If you’re like me and don’t have a yard, use fresh or even frozen spinach. Instead of microwaving the frozen spinach to thaw it out, rinse it under lukewarm water until it just begins to melt so that it’s still cool enough for your dip.

What could possibly be better than Pumpkin Pie? That’s a really tough question, but I have to say that crisscrossqz’s Pumpkin Pie Dip with Apples is a pretty close match. Who needs caramel sauce?

Halloween is just around the corner, take a look at this cute way you’ll be able to serve dip to your trick o’ treaters this year.