One Response to “S’more Crisps”
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Heather Says:
November 13th, 2008 at 1:15 am |Whoooaaa. I love s’mores. Never thought to make it a cookie (though I do have an ice cream up my sleeve).
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Whoooaaa. I love s’mores. Never thought to make it a cookie (though I do have an ice cream up my sleeve).
Nov
12
S’more Crisps
Posted in Recipes by sophie
S’more Crisps: The name alone will get you salivating! Melissa’s cookies are like chocolate chip cookies with an incredible make-over. Her kitchen, of course, is the salon where the magical changes occurred. Her inspiration? The Super S’more Crips recipe found in Elinor Kilvans’ book Big Fat Cookies. It’s a recipe worth following, but I definitely approve of the few changes Melissa made to the recipe.
Melissa added an extra handful of marshmallows and used semi-sweet and milk chocolate chips. She says the marshmallows take on a caramelized form during the baking process that gives the cookies a toffee flavor! Graham crackers added to the dough thicken up the cookies, making them ideal for dunking! So you’re really getting everything a s’more has to offer and some more ;)!
In her blog Life in a Peanut Shell, Melissa says these are perfect for taking to a barbecue. I’d say they’d also be fun to eat with a glass of warm milk on a cold night, snuggled around the fire place with the ones you love :)! There’s no denying, you will also love with these cookies!